Gluten Free Menu

Halkidiki olives (VE) 5
Gluten free bread 6

Dips

Tarama, bottarga powder 9
Tzatziki with only a pinch of garlic (V) 9
Roasted red pepper, spicy feta, thyme olive oil (V) 9

Raw

Sea bream crudo, fennel, kiwi, citrus dressing 18
Tuna tartare, pine nuts 21
Grilled octopus carpaccio, lemon, oregano 24

Salads

Greek salad, barrel aged feta (V) 18
Baby gem, avocado, dill and spring onion (V) 14

Hot Plates

Smoked aubergine, red pepper cream (VE) 21
Chicken thigh souvlaki, black truffle 18

Wood & Charcoal

Wild seabass, ladolemono dressing 39
Lamb cutlets, wild garlic pesto (N) 39
Bone in beef sirloin steak, red wine jus 60
Grilled red peppers, thyme oil (VE) 11
Charred hispi cabbage, beurre blanc (V) 14
Baby potato, burnt herb butter (V) 10

Desserts

Greek yoghurt panna cotta, honey roasted peaches 10
Kok , choux pastry, vanilla custard, chocolate coating 12
Orange cake, “portokalopita”, cardommon cream, olive oil 10